For over 10 years in Singapore, Orly has been bringing the bold flavors of his Ecuadorian roots to private homes, events, and cookouts. Specializing in the art of meat, he combines tradition with passion, serving up perfectly grilled cuts alongside his signature homemade chimichurri and handcrafted spice blends.

Whether it’s an intimate dinner, a lively backyard cookout, or a corporate gathering, every dish is prepared with precision, authenticity, and a touch of Latin flair.